Bar Manager

Description:

Rx Coffee Apothecary and Kitchen in Dubai is a homegrown concept focusing on modern recipes and remedies inspired by traditional apothecaries. The mission of Rx Coffee is to make quality coffee accessible and exciting, ensuring each cup reflects passion and finesse.

Role Description

This is a full-time on-site role for Multi Branch Cafe Bar Manager at Rx Coffee Apothecary,

o Oversee daily bar activities, including coffee preparation, inventory management, and equipment maintenance.

o Ensure adherence to specialty coffee standards and best practices.

o Develop and implement efficient workflows to optimize service speed and quality.

o Recruit, train, and mentor baristas and other café staff.

o Foster a positive and inclusive work environment that encourages growth and collaboration.

o Review staff shifts to ensure proper coverage and smooth operations.

o Maintain high standards of customer service, ensuring guests feel welcomed and valued.

o Address customer feedback promptly and professionally.

o Manage stock levels for coffee beans, milk, syrups, and other supplies.

o Monitor costs and minimize waste through effective inventory control.

o Coordinate with suppliers for timely replenishment and sourcing of high-quality products.

o Conduct regular quality checks on coffee preparation and presentation.

o Stay updated on specialty coffee trends and integrated them into the menu and operations.

o Ensure compliance with health and safety regulations.

o Analyse sales performance and identify areas for improvement.

o Collaborate with the marketing team to execute promotional campaigns.

o Propose ideas for new menu items or seasonal offerings.

Qualifications

• Proven experience in specialty coffee or café management (minimum 3 years preferred).

• In-depth knowledge of specialty coffee, including brewing techniques and equipment.

• Strong leadership and interpersonal skills.

• Ability to work in a fast-paced environment while maintaining attention to detail.

• Excellent organizational and problem-solving abilities.

• Proficiency in POS systems and basic financial management

• Certified barista training or similar coffee-related certifications.